Thai pomelo is which season fruit
Thai pomelo belongs to the fall fruit, usually in August fruit, in addition to Thai pomelo varieties are also quite a number of more common ruby Thai pomelo, Thomson grapefruit, Duncan grapefruit, Mashu grapefruit, these kinds of.
Thai pomelo winter eating is out of season
Thai pomelo is not winter seasonal fruit, although in the winter to eat Thai pomelo is out of season, but you can also eat, the winter weather is relatively dry, the right amount of Thai pomelo to eat a little bit of water can be supplemented to avoid the fire, but also detoxification of liver protection.
Thai pomelo ripe months
Thai pomelo is generally the most suitable season for planting is in the fall, because the survival rate of Thai pomelo trees in this season will be very good, Thai pomelo is more suitable for planting in the soil loose, deep and fertile acidic soil, in addition to Thai pomelo will generally begin to ripen in the fall of July to August.
Tai Pomelo's origin is more widely distributed, generally in Taiwan, Guangdong, Fujian, Zhejiang, Jiangxi, Yunnan, Sichuan, Chongqing, Guangxi, Hainan and other places there are planted, Tai Pomelo generally in July and August can begin to pick, and so on after the listing, the price of the listing is generally 20 yuan a catty.
Eat Thai pomelo season
General season to eat Thai pomelo is in October, but the most suitable month to eat Thai pomelo is after November, this time the Thai pomelo flavor is relatively sweet, juice meat is also very full, Thai pomelo in addition to direct raw food, you can also be fried into juice to drink.
Thai pomelo is rich in vitamin P and vitamin C, high nutritional value, moderate consumption, but also can improve the skin and pores, but also has a good digestive, weight loss, beauty effect.