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How to make seafood porridge delicious, the home-made practice of seafood porridge with yaozhu
food

condiments

rice

Half a cup

sea crab

1

fresh shrimps

seven

Compoy

20 grams

condiments

oil

Proper amount

salt

Proper amount

verdant

Proper amount

coriander

Proper amount

shredded ginger

Proper amount

step

1. Prepare materials;

2. After soaking, Yaozhu is broken or shredded;

3. The crabs are minced and chopped;

4. Cut off the shrimp whiskers and guns, and remove the shrimp intestines; Prepare onion, coriander powder and shredded ginger;

5. After adding water to the pot and boiling, add the washed rice and scallops, and turn to low heat for 40 minutes;

6. Then add crabs and shrimps and cook for about 5 minutes;

7. Season with shredded ginger, salt and oil, and sprinkle with onion and coriander.

skill

Finally, don't cook seafood for too long