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Does Orleans duck legs need to be dehydrated?

Required. Orleans Cheese Roast Duck Legs is a delicacy. The raw materials are chilled duck legs, New Orleans chicken powder, etc. Ingredients: 3 chilled duck legs, 20 grams of New Orleans chicken powder, 1 piece of cheese, appropriate amount of salt, 5 grams of ginger, and appropriate amount of white vinegar , appropriate amount of light soy sauce, appropriate amount of honey. Because Orleans chicken legs will be sticky when made without dehydration, so they need to be dehydrated.