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How to Make Tofu with Pineapple Egg

The way to mix tofu with fluffy egg is as follows:

Materials/tools: 1 box of southern tofu, 3 skin eggs, 1 cilantro, 2 garlic, 6 grams of white sesame seeds, 2 tablespoons of vinegar, 2 tablespoons of soy sauce, 1 tablespoon of sesame oil, 3 tablespoons of vegetable oil, knives, plates, pots, pans, bowls, and steaming racks.

1, prepare the ingredients.

2, cut the tofu into cubes.

3, arrange it on the plate.

4, put the skin eggs, tofu in the pot open steam for about 5 minutes.

5, steamed tofu, pour off the excess water.

6, shelled eggs.

7, and then cut small particles.

8, arranged on the tofu.

9, then cut the cilantro into small pieces and mince the garlic.

10, with a small bowl to fill up the cilantro, garlic, sesame seeds, and add a little soy sauce.

11, a little sesame oil.

12, a little vinegar.

13, then, under the frying pan.

14, when the oil boils, pour over the cilantro and other ingredients.

15, mix the mixing juice evenly, add on the loose eggs, can be.