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A complete collection of practices of making soup with ribs of Cordyceps sinensis
Main ingredient

800 grams of pork chop? Chinese caterpillar fungus 1 bar for 4 people.

Accessories others

Onion 1 segment? Fresh ginger 1 piece? How much cooking wine is it? Proper amount of salt

Practice of ribs and cordyceps soup

Step step

1

Wash pork ribs

Step step

2

Put into a pot, pour wine, scallion and ginger.

Step step

three

Boil with low heat and remove the blood.

Step step

four

Take out the ribs, pour the water out of the pot, add hot water again, and put the ribs into the pot and simmer slowly.

Step step

five

After boiling for about an hour, the ribs are completely mature and soft.

Step step

six

Remove the roots of Chinese caterpillar fungus, wash and drain.

Step step

seven

Boil in the soup for 10 minutes, turn off the fire, and sprinkle salt according to taste before taking out.