If there is no starch at home, you can use flour instead. Specific practices are as follows:

The materials that need to be prepared in advance include: the right amount of apples, flour, sugar, salt and oil.

1, cut the apple into small pieces.

2. Wrap the apple pieces evenly with flour.

3. Heat the oil pan and add sugar.

4. Color the sugar until it becomes sticky.

5. put apples in the pot.

6, stir fry, so that the apples are evenly stained with syrup.

7, collect juice, out of the pot.