foodstuff
Hairtail 250g
2 tablespoons chopped garlic and pepper
Appropriate amount of ginger slices
Appropriate amount of onion
Proper amount of soy sauce
Appropriate amount of balsamic vinegar
Proper amount of cooking wine
Appropriate amount of starch
Proper amount of salt
Methods/steps
1
Wash hairtail and cut off shark fins.
How to cook dried hairtail?
2
Clean up the internal organs and then rinse them.
How to cook dried hairtail?
Drain and put in a bowl, add salt and cooking wine and marinate for half an hour.
How to cook dried hairtail?
Wash and cut ginger, onion and green garlic for later use.
How to cook dried hairtail?
Rinse the pickled hairtail clean the sewage, and then use kitchen paper towels to absorb the water.
How to cook dried hairtail?
Stick on the dried raw flour again, shake off the excess raw flour and put it on the plate for later use.
How to cook dried hairtail?
Heat hot oil in a pan, add hairtail and fry over medium heat.
How to cook dried hairtail?
Remove and drain when both sides are golden.
How to cook dried hairtail?
Leave the bottom oil in the pan and saute the ginger and onion.
How to cook dried hairtail?
Add garlic and chopped pepper and stir-fry until fragrant.
How to cook dried hairtail?
Add some water, soy sauce, white pepper, balsamic vinegar and hairtail, and bring to a boil.
How to cook dried hairtail?
Add green garlic, collect juice on high fire, add monosodium glutamate and mix well.
How to cook dried hairtail?
13
The last delicious dry-cooked hairtail is finished.