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How to eat homemade pocket jam bread?
Use self-baked toast, slice it, wrap it in jam and compact it, and it becomes a beautiful and delicious pocket bread. For the recipe of toast, please open "Egg Toast" in my menu. If you don't want to bake your own bread, you can go out and buy ready-made bread. (If there is no mold, you can also use the back of the knife instead. )

Introduction to the ingredients of pocket jam bread

6 slices of bread, 3 spoonfuls of jam,

Steps of making bread with bagged jam

1. Required materials: jam and toast.

Take a piece of bread and put a spoonful of jam on the chopping board. (This is blueberry sauce)

3. Cover it with another piece of bread.

4. Use a mold or knife back and try to compact the surroundings.

5. Take the pressed bread out of the mold and put the bread in the pocket. Eat the rest of the bread in the same way.

6, another spoonful of strawberry flavor, the same method to cover a piece of bread compaction is OK.

7. finished products. Do you see it? Pocket bread filled with two kinds of jam is so cute.

8, cut into pieces, the material is delicious.