Squid is mainly distributed in the North Pacific Ocean, the South Pacific Ocean and the east coast of the Korean Peninsula. Because squid is an annual aquatic animal, it will die naturally once it is sexually mature, so there is no restriction on squid fishing internationally.

This squid in the picture is the famous Argentine squid, which is mostly found in the aquatic products market.

Argentine squid is slightly thinner and longer, and squid claws are longer, accounting for a large proportion of the whole body.

In terms of color, the squid in the North Pacific is purple, and the squid in Argentina is brown and white.

From the taste point of view: Argentine squid tastes chewy, with thick meat and good taste, while North Pacific squid is thin, chewy and rough.

This kind of squid is mainly distributed in Argentina, Uruguay and other places, and its output is very rich. The capture area is the high seas near Peru in South America.

Below is the information link.

tintorero-wwwartesdepesca . blogspot . com . es/20 1 1/ 12/vamos-pescar-pulpo-2-parte-y-ultima . html

I hope my answer is helpful to you!

Super James

Argentine think tank