Ingredients: 20 grams of fish glue, 50 grams of pork ribs, 5 grams of wolfberries, 3 red dates, a small piece of ginger.
Practice:
The fish glue soaked two hours, wash clean.
Blanch the ribs, and then put them in a bowl to serve.
Red dates core removed.
Put the fish glue, pork ribs, red dates and ginger into the stewing pot and add water.
Select the fish glue function of the electric crockpot and start the crockpot.
When there are 10 minutes left on the clock, add the goji berries.
Cook and season with salt to your liking.
Chicken Cheese and Fish Gelatin?Information:
Fish glue 150 grams, 100 grams of chicken breast, 150 grams of milk, 50 grams of egg white, 2 grams of alkali, 10 grams of cooking wine, 5 grams of monosodium glutamate (MSG), 40 grams of duck oil, 15 grams of cornstarch (corn), 10 grams of ginger juice, 3 grams of salt.
Practice:?
Fish glue with warm water to soak soft, and then change the warm water, add lye, gently kneaded and washed, and then change the water to wash the net has a foreign flavor, into spongy, cut into large dominoes block;
Fish glue into a spoon, add chicken broth, refined salt, cooking wine, MSG simmering stew on fire into the taste, drain the soup, will be the net chicken tenderloin smashed into a fine velvet, add the cool broth to open;
Put the egg white to mix, sit on the spoon on the fire, put the chicken broth, salt, cooking wine, ginger boiling;
Skim off the froth, add milk, monosodium glutamate, water starch hooked into a slippery gravy;
Pour into the chicken mushrooms stir-fried, dripping into the duck oil, into the chicken cheese, will be placed on a plate of fish glue 2 / 4, on the pouring of chicken cheese, and then put into the fish glue of the 1/4, and then poured into the chicken cheese;
Remaining 1/4 of the fish glue on the fish glue after the rest of the remaining chicken cheese all poured covered with the fish glue
After the remaining 1/4 of the fish glue is put on, pour the remaining chicken cheese over the fish glue.
Chicken cheese fish glue production tips:
This product needs about 1000 grams of chicken broth.
Fish Gelatin Poria Chicken Soup?Information:
Old hen meat 100 grams, 15 grams of fish glue, Poria 15 grams, Chinese wolfberry 4, honey dates 1, 5 grams of Chinese yam, a little salt.?
Practice:
Cut the fish glue into small pieces and soak in cold water overnight. Put a suitable amount of water in a pot to boil, boil the chicken and soaked fish glue, then rinse it with cold water.
Put the cleaned wolfberries, honey dates, Chinese yam, poria and fish glue into the stewing pot.
Then put the chicken in the stew pot and put the right amount of water in.
Cover and put into the stew pot. 5, the stew pot put water to the scale, and then slowly stew for 4 hours, after stewing filter off the floating oil and chicken skin, put a little salt seasoning can be.
Sea cucumber and gelatinized pork bone soup?Information: meat bones, sea cucumber, fish glue, mushrooms, honey dates, appropriate amount of each, salt.?
Method:?
Mushrooms soaked and cut into pieces, sea cucumber is someone else to help soak well, other materials can be cleaned.
Meat bones in cold water in the pot first 30 minutes to boil the water until some white.
Pour in the sea cucumber and fish glue, and continue to boil on medium heat.
About 1.5 hours, the soup boiled until thick, under the salt, and then boiled for about 5 minutes, the soup into, fill the bowl.