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How to make chewy Gaozhuang steamed bread delicious and simple is illustrated and shared.
Ingredients

Ordinary flour: 500

ingredients

Oil: right amount

Yeast: 2

Salt: 1

Specific steps

first step

1. Mix the ingredients, add warm water and make dough.

Second step

2. Paroxysmal hair15min

Third step

3. There are many small bubbles in the cut dough, which means it is ready.

Fourth step

Step 4 tear the dough apart

Step five

5. Put some dry flour, knead it evenly, knead the flour into the noodles, and add the secondary flour like this. Make the dough harder.

Step 6

Step 6 cut into small pieces

Step 7

Step 7 round

Step 8

8. Brush the oil in the pot

Step 9

9. After steaming from low fire to SAIC, medium fire 18 minutes.

knack for cooking

Knead the dry powder into the dough and repeat it twice to make the dough hard before chewing.