Need

Dry bean curd onion onion chili oil soy sauce soy sauce sesame oil white sugar flavor white vinegar garlic

Practice 1. dry bean curd with soaking, soaking good after clutching dry spare.

2. green onions and onions were shredded, as much as possible to put some, I think more shredded green onions more delicious. Garlic minced.

3. Take a small pot, put in the clenched and dried beanskin, add shredded green onion, onion, garlic. Add chili oil, soy sauce, soy sauce, sesame oil, sugar, monosodium glutamate (MSG), white vinegar, and mix well with your hands.

Tofu skin, salad oil, chili peppers, green onions, ginger, garlic, shredded onions, peppercorns, dashi, cilantro, sugar, white vinegar, sesame oil, monosodium glutamate, white sesame seeds, etc.

1, cut the tofu skin into a uniform thickness of about 0.5 cm wide silk;

2, cut the tofu skin shredded into boiling water blanch more than a dozen seconds, white that is, fishing out;

3, will be blanch the hot sesame oil, minced garlic, monosodium glutamate, white sesame seeds, chili oil, with a hand grip can be.

100 grams of oil skin, 500 grams of spinach, 15 grams of sesame oil, 3 grams of salt, 2 grams of monosodium glutamate, 5 grams of sugar, 5 grams of vinegar, 5 grams of green onion, 5 grams of ginger.

Production steps 1, will be softened with boiling water soaked tofu skin, removed from the water, cut into shredded into a bowl.

2, will be clean spinach, put into a pot of boiling water, slightly scalded, fished into the cold water cast cool

3, out of the water, cut into segments, with the tofu skin mix well on the plate. Fragrant oil, salt, monosodium glutamate, sugar, vinegar, green onions and ginger, pouring on the tofu skin is complete.

Tofu skin, cucumber, cilantro, small red pepper, each appropriate amount.

Making steps 1, the first tofu skin and cucumber cut into julienne, the chili pepper also cut into julienne, cilantro cut into segments.

2, put the cut tofu skin into boiling water, scalded, fished out and set aside.

3, put the cut chili pepper into not afraid of hot utensils, pour boiling oil. Put all kinds of ingredients together with a little salt and monosodium glutamate, and then pour in the right amount of shrimp oil can be.

Tofu skin, minced garlic, soy sauce, spicy sauce, salt, chicken essence, a small amount of sesame oil.

Making steps 1, boiling water, tofu skin shredded into the boiling water to cook for two minutes;

2, fish out the tofu shredded, plate, put in soy sauce, salt, minced garlic water, spicy sauce;

3, add a little sesame oil, add a little chicken broth, the best and then a little more scallions more sellable.