Can be made into pig's feet corn soup, practice is as follows:

Information: pig's feet 2, corn 2, wolfberry 3, Xiuzhen mushrooms 20 grams, green onions 2 trees.

1, ready to ingredients, onions as little as possible, tips: normal people eat this soup put 2 to 3 onions can be, if the maternal consumption of this soup, onions put the less the better, ginger can be omitted, salt is more to be the less the better.

2, pig's feet after washing, into the pot with water to boil.

3, corn cut small pieces of spare.

4, corn in the pot with water to boil and fish out.

5. Wash and tear small strips of mushrooms.

6, green onion half cut into sections, half cut into scallions.

7, pig's feet boil, fish out the foam until the soup clear.

8, use cool water to rinse off the floating foam on the pig's feet.

9, with an electric pressure cooker or rice cooker or soup pot can be, in which filled with water into the pig's feet, scallions, ginger slices, press the soup button can be.

10, boiled pig's foot soup fish out the onion, ginger, fish out the soup surface oil flower, and then add the corn on the stove on a low fire and slowly simmer for 15 minutes, maternal consumption of this soup, the soup can be added more, pig's foot less, so as not to simmer into a thick soup.

11, put Xiuzhen mushrooms, salt and cook for 2 minutes, ordinary people can eat this soup can then sprinkle some green onions can be out of the pot.