Sesame pancakes is the use of white sesame or black sesame plus flour, eggs and other ingredients prepared out of the delicious pancakes, good sesame pancakes to crunchy, crispy as the benchmark, bite down and crispy and flavorful, it is really very delicious. The specific method of making sesame pancakes.

Materials: flour 200g oil moderate amount of five spice powder moderate amount of black sesame moderate amount of lettuce moderate amount of salt

Practice

Flour ready

Add salt, five spice powder, moderate amount of water and stir into a paste

Add the appropriate amount of black sesame seeds

Power cake pan preheating, put the paste spreading flat

2 minutes and then flip

When cooked, wipe the sesame seeds with the paste, and then turn over. p>When cooked, spread with tomato sauce.

Making Steps:

First, prepare a pot, add water, sugar, vegetable oil and egg white and mix them well, stirring for a while, until the oil and water are completely blended together. Then put the milk powder, white sesame seeds, flour all into, continue to stir, stirring until there is no lumps until, very even can, pay attention to the whole process of mixing, along a direction clockwise or counterclockwise, do not change direction again. Stir well after the batter into the laminating bag, the bottom of the mounted laminating nozzle, and then prepare a baking sheet, from the laminating bag squeeze, squeeze to the inside of the baking sheet, squeeze when the cake and the cake to leave a certain gap between, so as not to stick together. Then pick up the baking dish left and right hand slightly to the table to shake a little, so that the disk upside down, so as not to leave air holes inside, back and forth a few more upside down, until there is no air bubbles until. Preheat the oven, and then put the baking dish in the oven at 190 degrees until golden brown, turn off the heat, with gloves from the oven inside the pancake spatula, this process is very important, if you do not shovel it up while it is still hot, it will stick to the baking sheet shoveling up. After taking out the set in the sieve inside to dry it can eat it, so that the cake made both thin and crispy, add white sesame toasted and very fragrant, like you can try.

Cooking Tips:

Choose white sugar when you choose to use white sugar, so softer, do not choose the granular kind. Flour selection of low-gluten flour or ordinary flour can be, do not use high-gluten flour can be. Baking time according to different oven time will be different, so you can observe, as long as the pancake color darkens, change to golden brown can be out of the oven, is very easy to bake, because it is relatively thin. Be sure to shovel up the pancakes while they are hot, do not need to pad blotting paper, pad on the greaseproof paper, if it is easy to stick to the paper is not too easy to shovel up.