Tried to do a few times, but also adjusted the recipe, especially layered texture, the most satisfied with the recipe, do will not regret! Crispy, usually cookies are very sweet, this recipe is just the right amount of sweetness, no need to reduce the sugar ~

Ingredients ?

President butter 100g

Salt 1.25g

Light cream 28g

Sugar 47g

Egg yolk 1

Vanilla extract 2 drops

Low-gluten flour 130g

Whole milk 10g

Almond meal 30g Jenny Cookies Delicious! Butter ahead of room temperature softening, softening to any shape can be, do not use the microwave oven to melt to the liquid kind, standby (Tip: practice learned that the butter softened to 21 degrees and then whipped state the best)

Light cream add sugar stirring hot water until the sugar is completely melted, set aside Jenny Cookies delicious to the sky practice Step 2

President of the butter to add salt with a whisk at low speed, whip until volume swells, whip to the top, and then beat. The first step is to beat the butter with a whisk on low speed until it swells in volume, because the Presidential butter is light in color, and when it is whipped, it will be close to white and feathery Jenny Cookies Yummy Yummy Step 3

Pour the cooled light cream and the liquid from the sugar into the whipped butter in two or three batches, and then beat it well with a whisk. The first thing you need to do is to add the egg yolks and two drops of vanilla extract to the mixture, and then beat well with a whisk. Jenny Cookies are so good they're good for you!

Put into the oven and bake for 15-20 minutes, my oven temperature is slightly lower, I baked 22 minutes, you can refer to it, the last few minutes must be watched, the color satisfaction can be out of the oven! Jenny Cookies delicious to the sky practice step 8

Like golden can bake for a while, remember to stare at the door of the oven ha, the following color fast on the lower tube temperature lower Jenny Cookies delicious to the sky practice step 9

Tips

Squeezed cookies can be put into the refrigerator freezer a little bit, so that baked is not easy to deformation

Butter Soften the butter to 21 degrees Celsius.