Beijing Roast Duck is a famous dish in Beijing and one of the most representative royal dishes in China. Can rank first in the world food list. When foreign friends mention China cuisine, the first thing that comes to mind is Beijing Roast Duck, which is so little known. It is made of the best meat-eating duck, which is tender without oil and covered with sweet sauce and some garlic. It's really delicious in one bite. It meets the appetite of many friends in China and is served on many dining tables.

2. Shanghai Tangyuan

Shanghai is also a relatively developed city in China. Shanghai people along the coast are delicious and sweet. Tangyuan has a rich taste and is made of glutinous rice wrapped in meat. You can see a lot of such traditional food in the stalls in Shanghai, and Shanghai glutinous rice balls are very representative, which is very in line with the appetite of some native Shanghainese. Even if I see them, I can't help eating them. I like this kind of food very much, and I'm sure you will like it, too.

3. Wuhan Regan Noodles

Regan Noodles in Wuhan is quite famous. When it comes to Wuhan, famous people in Wuhan will think of Regan Noodles in Wuhan, which is sold in all the streets. He is one of the most famous snacks in Wuhan, Hubei and one of the top ten noodles in China. Its practices are very rich and varied, and its ingredients are also very rich and diverse. Adding minced meat, peanuts and coriander is absolutely delicious! Friends in Wuhan will know that he is your favorite breakfast necessity.

4. Lanzhou spicy noodles

Lamian Noodles in Lanzhou is found in every city and can be seen in all the streets. It is also located in one of the top ten noodles and Lanzhou-style snacks in China. Normal fast food pasta belongs to it. Lanzhou Lamian Noodles only has Lanzhou beef noodles. Because of religious beliefs and other reasons, they only eat beef. Delicious beef noodles are really the most perfect food in the world!

5. Chongqing hot and sour rice noodles

Chongqing hot and sour powder is my favorite. I prefer eating powder to noodles. His hot and sour taste is fragrant and appetizing, which is especially popular with some friends who like hot and sour. The soup is delicious, too Chongqing hot and sour powder is tender and smooth. I think it is very suitable for us southerners and Chongqing friends.

6. Ningbo Tangyuan

Tangyuan means round and round. We always eat it on the fifteenth day of the first month, and it will be round and round in the coming year, so this kind of small ball is very popular with children. It is sweet, waxy and really delicious. It is usually eaten as a dessert. It is a dessert in China, and our traditional snacks can also have a delicious double taste!

7. Ningxia finger food mutton

Friends who like meat can have a look at this dish. There is delicious beef and mutton, and it is generous when eating. Loved by many generous friends, eating a bite of meat is full of happiness.

8.Xi 'an mutton and bread pieces in soup

Xi 'an mutton bread in soup is also the most distinctive snack. Mutton is fat but not greasy, fresh and juicy, with endless aftertaste, and the steamed buns brewed with unique soup are very full. Fresh mutton and bread in soup is a famous dish in Shaanxi.

9. Hot soup

Hu spicy soup is a special snack in the north, which can hardly be seen in the south. This snack originated in Henan Province and is also a representative snack, especially in winter.

10. Guangxi Guilin rice noodles

Rice noodles in Guangxi are very famous. There are many different kinds of rice noodles, such as my favorite snail powder, hot and sour powder, pot-stewed rice noodles and rice noodles. They are rich and varied. The rice flour is tough, which is in line with the taste of China people. He is very demanding about rice noodle soup. Each bowl of rice noodles has its own unique taste. Let's try it together.