How to Make Fried Jiangmian Noodles

Main Ingredients

Glutinous Rice Flour

Glutinous rice flour

1,500g

Water

900g

Sugar

White sugar

500g

Accessories Auxiliaries

White Sesame Seed Adequate

Method Fried Jiangmian Fried Rice Sticks

1 Prepare glutinous rice flour three catty Fried Rice Sticks Step 1

2 Sugar one catty Fried Rice Sticks Step 2

3 Water 1.9 catty, add the sugar and water to a pot and boil Fried Rice Sticks Step 3

4 Boiling water is quickly poured into the glutinous rice flour and stir Fried Rice Sticks Step 4

5 Knead the dough to form smooth and deep frying Step 5

6Roll the dough into a cake Step 6

7Thickness is about 0.5cm Step 7

8All cut into strips of 4-5cm Step 8

9Sesame seeds, add a little water, can be stuck together on the line can not be too much water, into the strips of glutinous rice and mix well Step 8

9The way to fry the rice strips Step 9

10 put into the frying pan frying until the practice of deep-fried rice sticks step 10

11 oil temperature in 6 - 7%, deep-fried until the inside and outside crispy, can be