Ingredients ?

Ingredients: canned tuna, rice, purple rice, seasoned radish strips, grated roasted seaweed

How to make tuna onigiri ?

Rice with a small handful of purple rice cleaned and stirred

Add the usual amount of water to simmer rice, put into the rice cooker

Rice steamed, simmer for twenty minutes.

Pretty purple rice

Canned tuna

Dice the tuna

Seasoned radish

Dice the seasoned radish strips and dice the tuna. Prepare the grilled seaweed crumbs.

Mix rice, diced tuna, diced radish and purple rice, add salt to taste

Wear gloves to nestle into a rice ball, you can stick some chopped seaweed or not.

Yummy rice balls

Make them into lunchboxes for your kids?