1. There are many vegetables that can be used as salad dishes, the most important ones are Chinese cabbage, purple cabbage, tomato and cucumber. Other side dishes are also very diverse, including carrots, sweet peppers, celery, bean sprouts, onions, white radishes, lettuce and so on. Salad is not only green and healthy, but also very delicious. It is a dish that many people like to eat.

2. When making vegetable salad, you can add a proper amount of sweet whipped cream to the ordinary egg yolk salad dressing, and the salad milk made with it is rich in flavor and more sweet. The variety and quantity of vegetables can be increased or decreased at will according to personal taste. At the same time, it should be noted that the raw materials of vegetable salad should be fresh vegetables, and the vegetables should be cut and put on the plate. It should not be left for too long, otherwise it will affect its beauty and reduce the nutrition of vegetables.