Ice-sugar pear water has the benefits of thirst, spleen and diarrhea, and stomach and reverse, moistening the lungs to stop coughing. But rock candy pear water attribute cold, should not drink more, if you drink more rock candy pear water is prone to diarrhea, spleen and stomach cold, and even Yang deficiency and many other complications. In fact, any food has advantages and disadvantages, drink more harmful. So usually drink the appropriate amount of rock candy pear water on the line, remember to eat cold and hot staggered to balance the body's yin and yang, in order to achieve the disease can not be. So you are now clear about the benefits and disadvantages of rock candy pear water?

Sugar pear water is a kind of drink, by the snow pear block, rock sugar and other boiled into the soup, its nature taste sweet and sour and flat, non-toxic, has the body organs and lungs, thirst, beneficial to the spleen to stop diarrhea, and the stomach to lower the reverse, moistening the lungs to stop the cough, the body organs and lungs, beneficial.

People who eat more pears are far less likely to catch a cold than those who don't eat pears or eat less pears. Therefore, some scientists and physicians call the pear "all-round health fruit" or "general practitioner". Air pollution is more serious, eat more pears can improve the respiratory system and lung function, to protect the lungs from the impact of airborne dust and soot.

Snowflake pear 1 about 600 grams, silver ear (dry) 10 grams, 50 grams of rock sugar, goji berries 5 grams.

To do pear water pear is best to use the snow pear, because the snow pear has a high medicinal value, has a clear heart and lungs, laxative, cough, moistening dry wind, sobering up and detoxification, etc., traditional Chinese medicine, "Pear Paste" that is, the snow pear with Chinese herbs boiled and made.

Boiling pear water without the pear skin, because the pear skin is very rich in nutrients, rest assured that there will be no astringent flavor.

Nutritional value

Want to drink thicker rock sugar pear water, there are two ways, one is to put more rock sugar, more than the standard amount; the second is to simmer more water, simmer for a while.