Lunch meat can be eaten raw, but it is best to eat it after heating, which has better taste and taste and is more conducive to health. Common lunch meat is packed in plastic and canned. Generally, plastic is packed with raw lunch meat, and canned with cooked lunch meat, which can be eaten directly after opening.

Lunch meat is generally made of pork and other meats, which is similar to the ham we usually eat. Lunch meat can be eaten raw, but because meat food is best eaten after heating, it will taste better and have a meat flavor. Lunch meat is often eaten raw, which is not good for your health.

There are two kinds of common lunch meat, one is lunch meat wrapped in plastic, which is the same as ham and can be eaten raw. There is also a kind of canned lunch meat, which is designed for the convenience of eating. It can be eaten directly by opening the lid of the can and does not need to be heated any more.

Lunch meat is a common food in our daily life. When eating mala Tang, hot pot or barbecue, we can prepare a little lunch meat, cut it into thin slices and put it in bread, and make sandwiches and hamburgers. Lunch meat can also be diced and used for cooking or instant noodles.