1, directly into the pot to cook: frozen dumplings purchased from the supermarket, home can be placed in the pot, add enough water to heat and boil directly boil, after the pot is opened and then cook, 15 to 20 minutes, touch the dumplings can be cooked, remove the temperature, remove the outside of the dumpling leaves can eat.

2, into the pot steaming: frozen dumplings purchased back, you can also put it into the pot, steamed, but in the steam, you should first in the frozen dumplings on the surface of the spray some water, and then put it on the steam drawer, in the bottom of the pot put on the water heated to boil and then steamed for about 15 minutes, the pot of frozen dumplings can be steamed.

3, the first frozen and then cook: buy frozen dumplings, mostly in the freezer to save the food, he did not thaw particularly hard, if directly into the pot to cook, easy to pinch, so people buy back the frozen dumplings, you should first put it into the water to melt, and so it all melted into the pot with the right amount of boiling water, pot boil after 7 to 8 minutes can be cooked through.