I learned it by accident, so I tried it several times and everyone said it was good. My son, in particular, always clamours for food.
Ingredients: sweet potato, flour, sugar, salad oil.
Step: 1: First steam (cook) the sweet potato with water, then cool the sweet potato, peel the sweet potato, mash the peeled sweet potato and make it into sweet potato paste by hand.
2. Add a small amount of flour to the sweet potato paste and knead it into dough. Be careful not to put too much flour, otherwise it will easily stick to your hands.
3. Divide the mixed dough into small balls, pat it flat, add sugar, hold your mouth, pat it flat again and make a cake.
4: Put the oil cake into a boiling oil pan and fry until golden brown, then take it out.
It is really delicious. I promise you won't regret it