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Simple home cooking of oat noodles

Simple oat noodles home cooking as follows:

Materials: oat flour, dried mushrooms, potatoes, carrots, parsley, tomatoes, cooking oil, chopped green onion, salt, chicken essence, water.

Tools: kitchen knife, cutting board, pot, spatula, pot, bowl, spoon.

1, dry shiitake mushrooms soaked in water, washed and cut into small dices, potatoes, carrots washed and peeled and cut into small dices. Parsley choose clean, cut into pieces.

2, tomatoes washed and cut into small pieces.

3, oat flour add appropriate amount of boiling water, mix well with chopsticks. Not hot hands after living into dough, cover plastic wrap, put aside to rest. Then take a piece of oat noodle lumps the size of a broad bean, in the hand handful into oat noodle fish fish.

4, the pot of oil, put the chopped onion burst fragrant.

5, add potatoes, diced carrots, stir fry evenly.

6: Add diced mushrooms, tomatoes and parsley and stir fry.

7: Add water and bring to a boil, then turn off the heat until the potatoes are soft.

8, add a little salt to taste, put in the rubbed oat noodles fish fish.

9, all floating up can turn off the fire, add a little chicken seasoning, pour into the bowl.