Current location - Recipe Complete Network - Complete vegetarian recipes - What are the functions of pig kidney and what medicinal dishes can be made?
What are the functions of pig kidney and what medicinal dishes can be made?
Pigs belong to the pig family animals. Pig kidney is the kidney of pigs. Commonly known as pig waist.

Performance pig kidney is salty, flat, into the kidney meridian. Its composition contains protein, fat, phosphorus, calcium, iron, vitamins (B1, B2, C), niacin. Among them, protein accounts for 15%. The main function of pig kidney is to replenish kidney qi, suitable for kidney qi deficiency caused by lumbago, spermatorrhea, deafness, urinary incontinence, edema and other diseases. General conditions need to be accompanied by other drugs, the effect is significant.

Attention and contraindication to pig kidney consumption should be fresh, put a long time is easy to deteriorate. Remove the lining of the renal pelvis when eating.

Recipe and use

Pig waist walnut kidney soup: pig waist (pig kidney) 2, cut open, remove the white fascia in the renal pelvis, walnut 10 grams of meat, 10 grams of cornelian cherry, or 10 to 15 grams of Cortex Eucommiae, or 10-15 grams of bone marrow, and pig kidney **** boiled, drink the soup and eat meat. Pork kidney tonic kidney, walnut meat tonic kidney essence, cornelian cherry meat tonic liver and kidney astringent essence, a few flavors *** with tonic kidney strong waist and essence. Pork kidney and eucommia are used to tonify the kidneys and strengthen the waist and knees. Pork kidney and bone marrow is also used to tonify the kidney and strong waist. Applicable to kidney deficiency caused by lumbar pain, spermatorrhea and other diseases.