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Not cooked beans eaten will be food poisoning, I want to ask is the beans raw when there is no poison can or half cooked when there is toxicity?
Problem Analysis:

The bean curd may be toxic to the raw and cooked relationship is not large, raw bean curd eaten will not be clean, indigestible, will cause gastroenteritis diarrhea, toxicity is to hit the pesticide raw and cooked will cause poisoning

Opinion:

Suggest that you don't eat the raw vegetables should be done to cook and then eat, to prevent gastroenteritis, it's best to then Lei more than a few times to wash, the water bubbles

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