Eight-month-old baby, if you want to give him an egg custard, you should first break the egg, pour it into a bowl, break it with chopsticks, add a little less water, then put it in a pot, stew it slowly with a small fire, and watch the egg slowly become solid, but the page hasn't bulged yet. This egg custard is smooth and delicious, and the eight-month-old baby can eat it.