Dahuang rice is rich in protein, carbohydrates, B vitamins, vitamin E, zinc, copper, manganese and other nutrients, and has the effects of nourishing yin, moistening lung and moistening large intestine. Rhubarb and jujube rice is sweet and soft, and can be eaten with vegetables or sugar.

material

Ingredients: rhubarb rice 300g；;

Accessories: 10 candied dates.

Ziziphus jujuba and yellow rice original shoufa

1

Wash the rhubarb rice.

2

Wash the candied dates with water.

three

Put rhubarb rice and candied dates into the rice cooker, add as much water as braised rice, and press the cooking button.

four

After boiling, stir-fry the pan for two or three times.

five

After the button jumps up, it can be stuffy 10 minutes.

skill

Stir several times after boiling to avoid sticking to the pot.