Shandong big cherry and cherry are actually the same kind of fruit, but they are called differently because of their different origins. Cherry is mainly produced abroad, its fruit is large, its color is dark red or dark red, its pulp is red, its juice is abundant, and its taste is sweet. Shandong cherry is a local variety in China, its fruit is small, its color is yellow or red, its pulp is transparent and its taste is sweet and sour.

Many people think that cherries are better than Shandong Big Cherry, but it is not, because it is imported and the price is high. In addition, after long-distance transportation, when we buy cherries, its freshness has been greatly reduced. Many times, we will find that when we buy cherries, its pulp is already a little soft; Cherry, which is native to China, is basically in a fresh state and retains its original luster when it is bought in the market.

Planting conditions of cherry

1, reasonable exposure

Cherry is a light-loving plant, which is suitable for growing in an environment with an annual average temperature of 10- 12 degrees and an annual sunshine duration of about 2700 hours. In the process of cultivation, it is necessary to provide all-weather natural illumination for cherry trees, so that the branches can grow sturdily and prolong the life of fruiting branches.

2, the humidity is appropriate

Cherry mostly grows in an environment with an annual rainfall of about 650 mm, and is sensitive to humidity. The optimum humidity is about 45% in flowering period, 65% in fruit expansion period and 50% in coloring period. In the process of cultivating cherry, water mist should be sprayed around regularly to humidify it.

3. High fertilizer content

Cherry likes fertilizer. In the growth process of a year, the most fertilizer-demanding period is concentrated in the second half of the year, and the flowering and fruiting in the first half of the year consume more nutrients stored in the trunk. Therefore, in autumn, decomposed farm manure should be applied to cherry trees as base fertilizer, and compound fertilizer should be applied to them after fruit harvesting to supplement nutrition.