The acne is often found in the kitchen of the restaurant ?
Second, with the material ? Third, the Lao Ganma chili sauce egg fried rice practice ?Preparation: the overnight white rice early mashed, to prevent the pot after a large pile of not very good fried.
Slice the green onions, minced ginger, garlic bag with a knife after the pressure of two, so that the garlic cracked, and then sliced, so more into the flavor. Mushroom sausage rolling knife block, raw egg beat sprinkle reserved. Wok heating, put a little oil, wait a moment, under the green onions and garlic and a teaspoon of Lao Ganma chili sauce (according to the amount of white rice put, do not have to be too much, it will be salty), stir fry a little stir fry into the aroma. Next flat mushrooms, slightly stir fry, and Lao Gan Ma chili sauce can be stir-fried evenly.
The next white rice, continue to stir-fry, the white rice in the agglomeration of fried open, do not have to have adhesion, this step can be a little longer, the white rice in the unnecessary water fried dry. Under the sausage, slightly stir-fried. (Because the sausage is originally cooked dishes so the next late, if you like to eat heavy flavor and mushrooms into the pot together) to spread the raw egg slowly circling down to the pot, stir fry quickly, so that the egg liquid is completely proportional to the white rice mixed together, put a little salt and monosodium glutamate (add salt before trying the salinity of the white rice), stir fry into the egg liquid into the coagulation of the small Fu, the white rice balls can be turned off the fire clear.
Fourth, tips
As previously stated, egg fried rice can be used with different foods with each other, in addition to the most basic models of egg fried rice, I have used with Chinese cabbage (early to control the water), fried sauce, air-dried beef, there are not enough home cooking, taste is not bad, and therefore strongly recommended that everyone put their favorite things, or the day of the family's food handy match! The first thing you need to do is to make sure that you have your own unique and tasty egg fried rice.Fifth, the egg nutritional value
Egg yolk with more cholesterol, per hoq can reach one thousand seven hundred and five mg, therefore, many people, very old people to eat more eggs with caution, for fear of eating more eggs caused by cholesterol to cause aortic atherosclerosis. In recent years, experts have found that raw eggs with more cholesterol, but also with colorful soy lecithin.