How to Make Stir Fried Garlic Moss with Clam Meat

Clam Meat Stir-Fry with Garlic Moss

Main Ingredients

4 Egg Whites

Garlic Scraps 150g

Clam Meat 50g

Carrots 30g

Side Ingredients

Oil in Moderate Amounts

Salt in Moderate Amounts

Soy Sauce in Moderate Amounts

Steps

1. Cut Garlic Scraps in Sections and set aside

2. Cooked egg white cut strips

3. Cooked clam meat spare

4. pan in the oil first stir-fried carrots

5. Then add the garlic shoots stir-fried for a few moments

6. Then add the egg white stir-fried for a while

7. Finally, add the clam meat with a bit of soy sauce and salt stir-fried out of the pan