Ingredients?

2 pounds of clams

Appropriate amount of water

How to boil clams and various shellfish?

Buy the materials and come back

After washing the sand on the surface, add some salt water and keep the spit sand in a water temperature of 18-20 degrees. If it is the next day, remember to put it in the refrigerator to keep it

After spitting out the sand, wash it and put it into the pot

Add water again, you don’t need to add a lot of water, this is the effect (the maximum water level is just enough to soak the snails)

After the snails are boiled, cook for another minute or two and serve immediately

Start eating

Tips

1. Once the snails are opened, cook them for a minute or two. If they are cooked for a long time, they will become unpalatable