scented rice

10g

millet

10g

Red bean shrub

10g

red date

10g

Unshelled sorghum

10g

corn grit

10g

kidney bean

10g

Ginger bean

10g

condiments

water

Proper amount

step

1. The boiled peas prepared last night can be soaked for one night.

2. Today, fragrant rice, millet and red dates were added and washed.

3. Pour into the rice cooker together

4. Press the porridge button, after boiling, open the lid and cook slowly until the eight-treasure porridge is sticky.

5. A bowl of delicious eight-treasure porridge, plus two fried dough sticks, is simply beautiful!

skill

The ingredients of eight-treasure porridge can be added freely according to personal taste, and it doesn't have to be eight kinds of materials, which is more nutritious, but I personally think that no matter what kind of porridge, it must be simmered to taste.