Western breakfast is divided into two types: English and American and Continental.

Anglo-American breakfast is more popular with a wide range of varieties. This breakfast serves a variety of egg varieties, with ham, salted meat, etc.; a variety of cereals, such as bread, cereal, cornflakes, etc.; a variety of beverages, such as juice, coffee, black tea, milk, etc..

The Continental breakfast is simpler and serves a variety of bread, butter, jam and a variety of beverages.