Raw materials:

Chrysanthemum, I bought 1.8 cents, enough for several people. I put half the chrysanthemums in this photo, but when I fry it, I have to put it all in the pot, so that it is enough for a plate.

Exercise:

Step 1: Pick and wash the Chrysanthemum morifolium, put some oil in the pot, and stir fry the garlic foam. Add Artemisia selengensis and stir fry.

Step 2: After the chrysanthemum is mashed in the pot, add some salt and stir-fry the water. Step 3: Don't stir-fry chrysanthemums for too long, but you must stir-fry them with great fire. Add some chicken essence and you can cook. Although it is a vegetarian dish, it tastes delicious, light and fragrant when you are sick.

Step 3: Don't stir-fry Artemisia selengensis for too long, but stir-fry it with great fire. Add some chicken essence and you can cook. Although it is a vegetarian dish, it tastes delicious, light and fragrant when you are sick.