Pork rinds contain twice as much protein as pork, as much as four times as many carbohydrates, and half as much fat. In fact, the market is still quite a lot of pork skin products, from pork skin jelly to pickled pork skin, as well as brined pork skin rolls are available in the store food, but still many people do not accept it. We all know that pig's feet have a lot of collagen, and pig skin actually has a similarity, the collagen content of pig skin is not second to pig's feet. The reason why people look young and have good skin is because there is a lot of collagen in the skin. Eating pork rinds regularly can replenish collagen and make the skin look young and vibrant. Pork rinds can also promote the growth of hair and bones, often eat pork rinds can have a bright hair.
The role of pork rinds is not only in replenishing collagen. The proteins and carbohydrates contained in pork rinds can improve the body's immunity and resistance, and there are no side effects, will not increase the burden on the body, than ordinary health care products do not know how much better. Pork rinds have the effect of activating blood circulation and removing blood stasis, so women who often eat pork rinds will not only have better skin, but also will not have blood clots and other phenomena during menstruation. Pork rinds can also be made into Colla Corii Asini, and now there are many new types of Colla Corii Asini that are made from pork rinds, taking the place of donkey skins.
Of course there will be disadvantages to the favorable, pig skin also has the corresponding contraindications. Pork rinds can not eat too much at one time, because the cholesterol content of pork rinds itself is relatively high, so eat a lot of one-time the body can not withstand so much, but not good. It is recommended that people with high blood pressure eat less pork rinds. Another is that, when eating pork rinds, you must eat a very clean treatment of the kind, because the hair on the pork rinds will harm the human body, it is recommended to buy a good deal of pork rinds, if you deal with pork rinds at home, it is recommended that you use the kind of old-fashioned razor to scrape it will be very clean, or put it directly into the pot to fry a little bit, or you can cook and then scrape it again, it will be very clean.
Friends in the purchase of pork rinds to buy well-treated, no pathology, no wound, to avoid bacteria. In addition people with liver disease and arteriosclerosis eat less pork rinds, as well as external sore throat people avoid eating pork rinds.