2, seafood juice dip, 1000 grams of broth, 80 grams of monosodium glutamate, 50 grams of chicken broth, 150 grams of rock sugar, 150 grams of seafood soy sauce, 360 grams of soy sauce, 450 grams of seafood sauce, 40 grams of garlic, green onion paste, mixing into the pot to boil on a low flame for 15 minutes
3, vinegar and scallion oil dipping, white onion into a fine shredded into a small bowl, add 12 grams of vinegar, 6 grams of soy sauce. Aji fresh soy sauce 6 grams, 6 grams of soy sauce steamed fish, salad oil 12 grams of hot, pour into the bowl, put 6 grams of cilantro section can be.
4, spicy sauce dipping sauce, crushed ginger, chopped white onion, cooked peanut rice, white sesame, Korean chili 600 grams each, chopped green onion, crushed bell pepper, sugar, chicken powder 260 grams each, crushed 160 grams of pine nuts, crushed pickled pepper, 1 bag, crushed 60 grams of edamame beans, 200 grams of ground beef, fresh hot sauce 1 bottle of canola oil 3000 grams of a variety of raw materials convergence together to stir-fry finished products can be.