The pentagonal zongzi is different from the quadrangular zongzi in size. The pentagonal zongzi can be made very big, and the leaves used are different. Here, the pentagonal zongzi is also called pillow zongzi, which can be made very big. Generally, mung beans and meat are placed in the middle, and the quadrangular zongzi glutinous rice is mixed with big red bean, with meat, chestnuts and mung beans in the middle.