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Do you have to cook the meat in diced pork with yellow leeks?

"Stir-fried pork with leeks is a delicious home-cooked side dish, especially tasty for dinner"

Ingredients

Main Ingredients

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1 handful of leeks

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1 piece of pork

Supplements

Salt

1 tbsp

Oil Consumption

1 tbsp

Material Wine

1 tbsp

Starch

2 tbsp

Garlic Slices

1 stalk

Ginger

1 piece

Chives Stir-Fried with Pork

1.

Leeks washed and cut into small pieces

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2.

Lean meat cut into slices, garlic cloves cut into small pieces, ginger shredded

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3.

Lean meat add salt, cooking wine, marinate for a while, put the cornstarch and mix well

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4.

Heat the oil in the wok, put in the garlic cloves and ginger and stir fry

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5.

Pour in the lean meat and stir fry for a while, change color and put out for a while

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6.

Re-heat the wok and pour in the chopped leeks.

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7.

Stir fry for a while, add salt to taste

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8.

And then pour in the lean pork

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9.

Add the garlic leaves

This is the first time that you have ever seen the garlic leaves.

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10.

Add oyster sauce and stir-fry evenly

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The finished picture of leek stir-fry

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Cooking tips