Our country's food culture can be said to be very colorful. Every country has its own food structure and different local snacks. In fact, some places have now entered the streets all over the country, such as Lanzhou beef Lamian Noodles, Fujian Shaxian snack, braised chicken rice, Chongqing chicken pot and so on.

Braised chicken rice is full of chicken legs. Aren't you afraid of losing money? This little secret must be known!

Braised chicken rice is something that everyone likes to eat. The price of braised chicken rice is not too high, it can only be considered as medium level. Because it is delicious, I am warmly welcomed by myself in my life. In addition, it seems that the outside is getting more and more perfect now. Many wage earners like to eat a plate of braised chicken rice at noon, so the number of clicks on braised chicken rice is also very high.

In addition, braised chicken has more rice and meat, and dinner and hot pot side dishes are very cost-effective for ordinary people. Natural braised chicken rice is so popular with everyone, mainly because braised chicken rice is basically chicken leg meat, with few chicken feet and no braised pork. Generally speaking, the price competition of a portion of braised chicken rice is unknown between 15~25, but the store only puts chicken legs. Don't you think it will lose money? Actually, there are many little secrets here. Let's get to know them.

That is, the store gave up the key for a certain reason. Because the relaxed and pleasant technology, whether part-time or friends, is particularly delicious, so that we will be stronger and have a delicate taste, which can be said to be a good choice. In our hearts, the price of chicken leg meat will be higher than that of other parts of the meat, and we always think that the cost of this braised chicken rice will be higher, but the real main reason is not the case.

As we all know, prices are large-scale and inflated. Generally speaking, the concentrated feed is particularly rich and the output speed is very fast. Most chickens can be slaughtered in more than 40 days, but this kind of chicken belongs to white feather chicken, and the price is extremely low, and the meat taste is really bad. Professional cooking in the market helped me choose, such as chicken feet and chicken wings. Most of these chickens are divided, and the recording cost at the same level is very low.

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