Motherwort and Egg Soup is a gourmet dish whose main ingredients are motherwort and egg. This gourmet dish has the effect of tonifying the liver and nourishing the blood, activating the blood and nourishing the face, and can cure dysmenorrhea with stagnation of qi and blood, irregular menstruation, post-partum discharge, functional uterine bleeding and other diseases.

Chinese Name

Motherwort and Egg Soup

Main Ingredients

Motherwort, Egg

Contains Preservatives

No

Main Nutrients

Protein, Vegetable Fiber

Main Serving Benefits

Deficiency of the Liver and Kidneys, Dampness and Yin stagnation

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Nutritional Value

Note Contraindications

Practice

Practice 1

Ingredients: 30 grams of motherwort, 50 grams of black soybeans, 3 eggs, and 3 honey dates.

Method:

1, motherwort, black beans washed, soaked; honey dates, eggs washed.

2, 1200 ml of water and the above ingredients together into the tile pot, to be cooked eggs, remove the shell, and then put back into the pot, the fire can be boiled for 1 hour.

Practice 2

Information

Eggs four, motherwort, mulberry outlet each one or two, rock sugar.

Practice

1. Boil the eggs and remove the shell, motherwort, parasol washed.

2. Put the cooked eggs, motherwort and parasol into a pot of water and boil it over a high flame, then boil it over a low flame for half an hour, put in the rock sugar and boil it until the rock sugar melts. When drinking, remove the motherwort and Morus alba, drink the soup and eat the egg.

Nutritional value

Facial acne, pigmentation, are related to the dysfunction of the liver and kidney, dampness and stasis. Dampness, stasis and blood stagnation of the skin is not clean and dark; blood blockage is not smooth, the skin is not nourished and withered, or acne; in addition, the blood is not smooth, the meridian is blocked and blocked, so there is the pain of menstrual cramps. The treatment is appropriate to activate the blood, nourish the blood, you can pass the menstruation and nourish the face. Soup motherwort, also known as Kun grass, contains a variety of alkaloids, benzoic acid, lauric acid, linolenic acid, oleic acid, alcohol, vitamin A, rue glucoside, arginine, etc., has lowered blood pressure, inhibit the formation of thrombus, inhibit the role of skin fungi, is one of the commonly used drugs for beauty and skin care, the nature of the taste is bitter, pungent, slightly cold; function of blood circulation and stasis. The "medical formula class gathering" in the "Jade Lady powder" on the "immortal secret, thousands of gold is not passed on" said. Sangsheng contains psoralen; sweet taste, flat; function of liver and kidney, strong bones, diuretic, dampness, blood pressure, liver and Yang's role in combining with motherwort, blood nourishment, blood function; women with, both beauty, and can adjust menstruation and treatment of disease. Eggs have the effect of nourishing the yin and blood, strengthening the spleen and tranquilizing the mind, and are food with high health and therapeutic value. Combined into a soup, it can play the function of tonifying the liver and nourishing blood, activating blood stagnation, nourishing the face and beauty.

Attention to contraindications

1. This soup is not suitable for people with colds and fever, and it is suitable for those who have too much stomach acid to drink it as a salty soup.

2. Women with menstrual cramps should take it before and after menstruation for better results.

3. Quail eggs instead of eggs have the same effect

4.