How to thaw the ice in the refrigerator? Refrigerator is one of the essential household appliances in the family, but when it is used in summer, it is found that it is particularly easy to freeze. Many people have their own ways to deal with this kind of ice. Let's share some ways to thaw the ice in the refrigerator.

How to thaw the ice cubes in the refrigerator 1 First, the hot water method is to prepare bowls of hot water, then put them in the refrigerator and close the refrigerator door. Don't worry that hot water will hurt the refrigerator. The low temperature in the refrigerator will quickly cool the hot water. With the cooling of hot water, some ice cubes and frost in the refrigerator will slowly melt until they fall off. Some ice cubes are thick, so it is necessary to change the hot water several times until all the ice cubes fall off.

Second: hair dryer method, in simple terms, is to blow the ice cubes in the refrigerator with a hair dryer, and heat and melt the ice cubes in the refrigerator with warm air. This method is faster than hot water, but it also has disadvantages. Blowing with a hair dryer for a long time is very tiring and needs constant movement. Some hair dryers can't be used for a long time, the temperature is too high, and some families are not suitable.

Third: natural thawing is actually to open the refrigerator door after power failure and wait for the ice cubes in the refrigerator to slowly melt at room temperature. This method is slow but labor-saving. Generally speaking, it can be melted in about an hour, and it is more convenient. You can do other things when the refrigerator melts.

How to thaw the frozen refrigerator quickly

First, unplug the refrigerator and cut off the power supply to ensure safety. Second, open the refrigerator door and clean up the food. If your refrigerator is too cold to open the door, you can only blow the gap around the refrigerator door with a hair dryer to accelerate the melting, then open the door and clean up the food.

Second, put bowls of hot water on the refrigerator, about 60 degrees Celsius. It is best to put a towel with good water absorption at the bottom of the refrigerator. In a few minutes, the ice will melt and fall off!

Clean up the fallen ice cubes and melted ice water in the refrigerator. Finally, clean the inside of the refrigerator with a towel.

Three. prevent

Dry it with a towel after deicing, and coat the inner wall around the refrigerator with a layer of vegetable oil. The next time it frosts, the suction between the frost and the refrigerator wall will be greatly reduced because it adheres to the oily refrigerator wall, so it is easy to peel off the hard blocks without much effort.

Cut a slightly thicker plastic film and stick it on the frosted wall of the refrigerator. When defrosting, take the food out of the refrigerator temporarily, then take down the plastic film and shake it, and the frost will fall off completely. Then put a layer of film on it and put it in the food for further use.

Of course, when we reuse the refrigerator, we should also pay attention to minimize the number of times and time to open the refrigerator. When closing the door, we should close it tightly. Don't set the temperature in the refrigerator too low, but set the temperature in the freezer at 4-8 degrees. If the thermostat is mechanical, it should be adjusted according to the seasonal temperature. Generally, the summer gear is set to 1-2, the spring gear is set to 3, and the winter gear is set to 4-5, so there should be a holding room.

In addition, regularly check whether the seal of the refrigerator door is damaged and whether the drain of the refrigerator is blocked, so that our refrigerator can be used for a long time.

How to thaw the ice in the refrigerator 2 Method 1: Automatic deicing The automatic deicing method is mainly to disconnect the power supply of the refrigerator, take out the refrigerated and frozen food in the refrigerator at the same time, then put a towel with good water absorption at the bottom of the refrigerator, and then open the refrigerator. At room temperature, the ice formed in the refrigerator will naturally melt and fall off. When the ice in the refrigerator falls off, it will remove the fallen ice, and finally clean up the water in the sink at the bottom of the refrigerator to complete the process of deicing the refrigerator.

Method 2: It is also a good deicing method to blow with a hair dryer. When the refrigerator is deicing, it is also necessary to disconnect the power supply of the refrigerator, take out the refrigerated or frozen food, and then plug in the power supply of the hair dryer. When deicing with a blower, it is best to use a stall and wipe it with a towel while blowing. After a period of time, the ice in the refrigerator will be cleaned up. The speed of blowing deicing is much faster than that of automatic deicing in refrigerator, but automatic deicing in refrigerator does not need manual work.

Method 3: Hot water deicing To deice with hot water, you must first disconnect the power supply of the refrigerator and take out the food in the refrigerator. After that, put some bowls of hot water in the refrigerator. After standing for a few minutes, you will find that the ice in the refrigerator will gradually fall off. When the ice in the refrigerator falls off completely, remove the ice in time and clean the sink at the bottom of the refrigerator. It is a very convenient method to deice the refrigerator with this, which is fast and does not need manual cleaning.

Small coup to remove ice from frozen layer

1. Before putting in the frozen food, coat a layer of plastic film on the wall of the freezer, which is easily attached by the cold air in the freezer, and then put in the food for freezing. When thawing is needed, frozen food will be quickly moved into the freezer for temporary storage. As long as the plastic film in the freezer is torn off, the frost will melt quickly, and then the shaken film will be attached, and the food can be frozen again. It takes only a minute or two before and after, which saves time, trouble and electricity.

2. After each defrosting, dry the freezer with a towel, and then coat a layer of vegetable oil on the surrounding aluminum wall. The next time the frost comes, the suction between the frost and the refrigerator wall is greatly reduced because it adheres to the oily refrigerator wall, so you can easily peel off the lumps without much effort.

3. When defrosting is needed, first cut off the power supply of the refrigerator, then aim the electric fan or hair dryer at the freezing room and turn it to the full gear. After the wind blows, the frost will melt quickly and be removed more easily.

How to thaw ice cubes in the refrigerator 3 1? Step 1: Turn off the phone. When the ice cubes are thawed, it is necessary to turn off the power supply of the refrigerator first. The method is to unplug the power supply of the refrigerator, so as to avoid that it is still cooling when thawing, which is not conducive to thawing.

Step 2: Drain the hot water. Generally, it is better to thaw the ice cubes in the refrigerator with hot water, but the temperature should not be too high. Usually 50-60 degrees of warm water is enough. If it is too high, the effect is not ideal.

3. Step 3: Thaw. When hot water is put into the refrigerator, it takes about two minutes for the ice cubes to thaw. In order to prevent the ice from flowing everywhere after melting, you can put some absorbent paper or dry towels at the bottom of the refrigerator.

Step 4: Take out the broken ice. There will be some unmelted ice in some corners or compartments. You can blow it with a fan first, and then shovel it off with a shovel to keep every position and corner in the refrigerator clean.

Step 5: Rub the vegetable oil. Don't rush to open the refrigerator after that. You can dip some household vegetable oil around the inside of the refrigerator to prevent the refrigerator wall from freezing again. When using the refrigerator in the future, you must set the temperature reasonably and use it correctly to avoid freezing again.

What is the best way to thaw the ice in the refrigerator?

Generally, it is better to thaw with hot water. You can also use a fan instead of a hair dryer. You can also sprinkle some salt in it to speed up the thawing. It is best to use aluminum as a container for holding water, because its heat conduction speed will be faster, and it will take some time to thaw no matter what tools and materials are used.

How many hours does it take to thaw the ice in the refrigerator?

Generally, ice cubes will melt in about half an hour, but it usually takes 1-3 hours to completely thaw. The specific time is related to the thickness of ice cubes in the refrigerator and the thawing method. If the ice in the refrigerator takes a long time to form, it will take a long time to thaw. On the contrary, if the ice is small and thin, it can be thawed in about 30 minutes.