The National Sugar and Liquor Trade Fair, known as the barometer of China food industry, started in 1955 and is one of the largest professional exhibitions with the longest history in China. The National Sugar and Liquor Fair is sponsored by China Sugar Liquor Group Company, which is held twice a year in spring and autumn.
The exhibition area of each sugar and wine party is over100000 square meters, with about 3000 exhibitors and 50000 professional buyers. It is an exhibition with a long history, large scale and far-reaching influence in China's food and wine industry. During the same period, more than 100 conferences and forums will be held, including the 2022 China Famous Wine Culture Festival and the Global Food Innovation Conference.
The departure route of Sichuan Sugar and Wine Festival in 2023:
1, from chengdu railway station (North Station): Take subway 1 line, pass 27 stops, and arrive at Xibocheng subway station (exit D).
Walk 159 meters to the international Expo city in western China.
2. Starting from Chengdu East Railway Station: Take subway line 7, inner ring road, stop 6, arrive at South Railway Station, transfer to subway 1 Line, stop 17, arrive at Xibocheng Station (exit D), and walk 159 meters to arrive at China West International Expo City.
3. Depart from Chengdu Airport: Metro 10 Line, Metro Line 3, Metro 1 Line, and arrive at Xibocheng Subway Station.