1, first of all, all the ingredients are ready, angelica slices clean, soak in water for about ten minutes.

2, the angelica into the clear cooking for about fifteen minutes.

3, eggs into the pot of water to cook, and then peel the shell, and use a toothpick or fork in the egg white on some small holes.

4, the peeled eggs into the angelica water boiled on low heat for ten minutes, put the brown sugar, cook until the sugar melting can be.