The puffer fish in the sea can be eaten, common stewed puffer fish

Main ingredients: apricot mushrooms 100g, puffer fish appropriate amount

Seasoning: salt appropriate amount, moderate amount of seasoning oil, pepper moderate amount

Steps:

1, dried puffer fish in advance to soak and wash

2, prepared apricot mushrooms

3, puffer fish Dried puffer fish cut into small pieces

4, washed with warm water

5, electric stewpot put ginger and minced green onion

6, put the cleaned dried puffer fish, and then put two slices of ginger

7, put the cut apricot mushrooms

8, pour into the appropriate amount of water gear stewing for 30 minutes

9, boil after a little pepper

10, put a little salt

11, put a spoonful of sesame oil

12, put a little minced green onion, finished