1, dried auricularia auricula is made by direct drying and dehydration of fresh auricularia auricula. Before eating, black fungus should be soaked in water to the size of fresh fungus, and then boiled in boiling water for consumption. If you eat it raw, you will ingest some microorganisms such as bacteria, which may not be uncomfortable for people with strong resistance and good gastrointestinal function. Drink plenty of water to help raw fungus metabolize as soon as possible.

2. People with poor gastrointestinal function may have discomfort symptoms such as abdominal pain, diarrhea and vomiting after eating soaked raw fungus. It is recommended to seek medical treatment as soon as possible to avoid delaying the illness and affecting physical recovery.