Nanping specialties include Wuyi Rock Tea, Shunchang Seafood Mushroom, Pucheng Osmanthus fragrans, Shaowu Dried Bamboo Shoots, Shunchang Citrus, Jian 'ou Beiyuan Gongcha, and Xiaohu Narcissus. Wuyi Rock Tea, produced in Wuyishan area in northern Fujian Province, is the best oolong tea in China. It is also one of the top ten famous teas in China.

Shunchang seafood mushroom is a specialty of Shunchang County, Nanping, Fujian. Shunchang is the main edible fungus producing area in Fujian Province. After 1980, artificial cultivation of marine mushrooms began, and marine mushrooms are one of the leading industries in Shunchang agriculture.

Beiyuan tribute tea refers to the tribute tea in Song Dynasty, which is mainly produced in Jiyuanli, Jian 'an County in ancient times, that is, Dongfeng Town, Jian 'ou City today. Dongfeng has a long history of planting tea and is one of the famous tea producing areas in China.

Xiaohu Shuixian Tea ranks first among 48 "China National Tea Varieties", the first of 4 1 semi-arbor and big leaf tea varieties in China, and it can be called a pearl in Fujian Oolong Tea.