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Performance characteristics of roast duck stove

1. The furnace body is made of stainless steel and the temperature-resistant tempered glass is used as the curtain wall. It is transparent and intuitive, clean and hygienic, and has a beautiful appearance.

2. Liquefied petroleum gas is used as fuel. It is mixed with air and enters the combustion chamber in the furnace for full combustion. The fire power is uniform, the temperature rises quickly, and the gas consumption is low.

3. The food is hung on the rotating rack and baked to achieve uniform color and delicious taste.

4. Equipped with tempered glass display, with automatic temperature control, timed alarm and electronic ignition.

5. The gas ignition system has a high-quality igniter, a rotating motor, and a large temperature-resistant glass window for clear vision.

6. It has the characteristics of reasonable structure, simple operation, smooth operation and high efficiency. It is made of high-quality imported stainless steel, resistant to high temperatures and corrosion, unique design, low gas consumption, energy saving, and high-quality optional equipment. Ignition, rotating motor, large temperature-resistant glass window.

7. Automatic constant temperature, suitable for baking at different temperatures and at different times. The firepower can be adjusted. The operation is simple and safe. It uses an infrared ceramic fire plate, combined with glass teriyaki and glass furnace. The surface is easy to clean, the whole machine is exquisite in shape, unique in craftsmanship, efficient and hygienic, and is suitable for supermarkets, snacks and snacks.