It can be made into sliced bread with chives by secondary processing as follows:

Preparation materials: 2 slices of bread, 30g of chives, 20g of cooking oil and a little salt.

First, cut the bread into small pieces.

Second, chop the shallots, add cooking oil and a little salt and mix well for later use.

3. Brush the mixed scallion oil on the bread slice.

4. Put it in the oven at 180 degrees and bake for six or seven minutes.

5. When the time is up, it will be released.

Six, take it out and put it on a plate.