The first one is "Southern Song Imperial Kitchen", which focuses on the folk taste and uses the traditional method of stir-frying the Longjing shrimp, which has a delicious flavor and aroma. And this restaurant has a very good service attitude, the dining environment is particularly comfortable. But the price is relatively high.
The second restaurant is "Wind and Sun", which specializes in Longjing shrimp and live abalone. The Longjing Shrimp is made with fresh shrimp and the essence of the famous local tea, Longjing, and is cooked with great color, aroma, taste and texture. Moderately priced, it's perfect for a family get-together.
The third restaurant is Linglongxuan, which serves both traditional Hangzhou dishes and modern cuisine. The Longjing shrimp is special because instead of garlic cloves, scallions and tofu skin, it's stir-fried with fermented soybean milk, which gives it an amazing flavor on stage. Moderately priced, dining at the restaurant is recommended.
In short, there are many delicious Longjing shrimp restaurants in Hangzhou, the above three are more representative, each restaurant has different characteristics.